Combinations:
- as a digestive at the end of the meal;
- used for cooking red meat, lamb or game;
- in drops or vaporised in cocktails and as an aperitif to impart a Mediterranean aroma.
Filter method: cotton swab.
Any sediments are caused by completely manual filtering.
To be served preferably cold, shake before use.
Info
- Harvesting time:December /January.
- 0 dyes, thickeners, preservatives or additives.
- Color: dark violet.
- 10% of Italian raw sugar.
- 50% diluted with herbal teas.
- Preparation time: 1 month
- Maturing time in stainless steel tank: 8 month
- 30 ° alcoholic degree.
- Capacities: 100, 500 and 1500 ml.
Product capacity: 500ml
Essentiae del Salento has crafted this product without the use of preservatives, dyes and chemical additives