Combinations:
- 10° straight at the end of a meal as a digestif;
- in cocktails as an aperitif, diluted or vaporised to impart a bitter, balsamic aroma;
- complemented with dry sweets;
- In cooking, it is used to add flavour to red meat and game.
Color: dark brown
Filtering method: manual with linen cloth.
50 botanicals:
- 50 botanicals (herbs, roots, fruits, fresh peels, berries, spices, aloe, essential oils and honey)
Info:
- 1 year maturation and ageing
- diluted with aloe vera, botanical herbal teas and honey
- 1 year preparation time
- 35° alcoholic degree
- 700ml capacity
- Preferably served cold, shaking it before use, but in winter it is also recommended at room temperature;
- any sediments are caused by completely manual filtering.
Essentiae del Salento has crafted this product without the use of preservatives, dyes and chemical additives